Sweet Chilli Sauce

Chilli Sauce

Sweet chilli sauce is a huge favorite of mine. unfortunately, most store bought sauces are jam packed with artificial sugars. Now we can have some sugar, but when its more than 50% of the product, and it's processed white sugar, it's a no no for paleo living. So I have here, a paleo chilli sauce recipe using only a bit of honey, so that you don't have to miss out! Try this with some grilled prawns and your taste buds will explode!

Ingredients:

  • ¼ Cup Apple Cider Vinegar
  • 1 Grated Garlic Clove
  • 1 Teaspoon Grated Ginger
  • 2 Tablespoons Honey
  • 1 Fresh Red Chilli
  • 1 Teaspoon Tapioca Flour
  • ¼ Teaspoon Salt and Pepper

Method:

Finely grate the ginger and garlic, then finely dice the chilli, remove seeds if you don’t want it too hot. Add these with the rest of the ingredients to a pot and bring to the boil while mixing, making sure the tapioca flour has combined. Simmer for 2-3 minutes or until desired thickness.

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